This paper analyzes the ecological evolution of bacteria in raw milk by the differential biodynamic theory.It estabilishes the model of the interaction between the lactobacillus and yeast in raw milk under the influence of temperature.The sufficient conditions for stability of the model equilibrium is put out
and the critical conditions of milk deterioration has been identified.
Prediction and Verification of Stability Domain in the Milling Process of Titanium Alloy Thin walled Workpiece
Numerical Stability of Euler-Maclaurin Methods for Differential Equation with Piecewise Continuous Arguments of Advanced Type
A New Conservation Difference Approximation for Generalized Regularized Long Wave Equation
Stability and Bifurcation of a Three-dimension Discrete Neural Network Model with Delay
Research of Density Functional Theory on the System Li_xMO_2(M=Co,Ni)
Related Author
LIU Zhibo
LI Hengshuai
LI Xiaochen
XIE Na
YUE Caixu
LUO Si-qing
SU Tao
Lü Wan-jin
Related Institution
School of Mechanical and Power Engineering, Harbin University of Science and Technology, Key Laboratory of Advanced Manufacturing and Intelligent Technology, Ministry of Education