Study on the Spectral Measurement of Milk Components  Based on Multi- wavelength Detection

ZHOU Zhen; ZHANG Yu-feng; PENG Peng; WANG Li-jie; QIN Yong

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Study on the Spectral Measurement of Milk Components Based on Multi- wavelength Detection

更新时间：2026-07-10

- Study on the Spectral Measurement of Milk Components Based on Multi- wavelength Detection
- Vol. 13, Issue 6, Pages: 80-83(2008)
- 作者机构：
  
  [1]哈尔滨理工大学测控技术与通信工程学院,黑龙江,哈尔滨,150040
- 作者简介：
- 基金信息：
- DOI：
  CLC：
- Published：2008
- 稿件说明：
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ZHOU Zhen, ZHANG Yu-feng, PENG Peng, et al. Study on the Spectral Measurement of Milk Components Based on Multi- wavelength Detection[J]. 2008, 13(6): 80-83.
DOI：

ZHOU Zhen, ZHANG Yu-feng, PENG Peng, et al. Study on the Spectral Measurement of Milk Components Based on Multi- wavelength Detection[J]. 2008, 13(6): 80-83. DOI：

摘要

摘　　要：提出了一种多波长的光谱测量方法来实现牛奶成分含量的测量．该方法通过多光路的测量方式，对通过牛奶样品的多个波长的透射光进行光强检测，获得携带牛奶成分含量信息的光谱数据．采用多元回归分析的方法，建立牛奶成分中蛋白质、脂肪含量的光谱测量模型，完成牛奶成分含量的测量．仿真结果表明多波长的光谱测量方法用于牛奶成分含量的测量是有效可行的．

Abstract

A method of spectral measurement is proposed by ways of multi - wavelength detection for measuring the components of milk. Using a detection mode of multi - light path

spectral data carries the information of milk components is obtained

by detecting the intensities of the multiple rays of monochromatic light through the milk sample. Measurement models of protein and fat in milk are established

adopting multiple regression analysis

to realize the measurement of milk components. The simulation results indicate that the method of measuring the components of milk based on Multi - wavelength detection is feasible and effective.

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