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Effect of ultrafiltration on antioxidant activity of alfalfa protein hydrolysates
更新时间：2026-08-12

    • Effect of ultrafiltration on antioxidant activity of alfalfa protein hydrolysates

    • Journal of jiangsu University(Natural Science Edition)   Vol. 30, Issue 2, (2009)

    • DOI：10.3969/j.issn.1671-7775.2009.02.001    

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  • 谢正军, 金征宇, 徐学明. Effect of ultrafiltration on antioxidant activity of alfalfa protein hydrolysates[J]. Journal of jiangsu University(Natural Science Edition), 2009, 30(2). DOI: 10.3969/j.issn.1671-7775.2009.02.001. DOI：

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